
The Gentleman‘s Journal brings you exclusive interviews with the world‘s most interesting tastemakers, entrepreneurs and raconteurs. Hosted by Joseph Bullmore.
The Gentleman‘s Journal brings you exclusive interviews with the world‘s most interesting tastemakers, entrepreneurs and raconteurs. Hosted by Joseph Bullmore.
Episodes

2 hours ago
Gentleman's Journal - Talking Watches
2 hours ago
2 hours ago
In the week before this year's Watches & Wonders, Gentleman's Journal watch editor Justin Hast makes his predictions for the event — while also touching on some landmark anniversaries this year, the breakout marques he has his eye on, and the very special new watch that he has just added to his collection.

Tuesday Mar 31, 2026
Gentleman's Journal - Talking Cars
Tuesday Mar 31, 2026
Tuesday Mar 31, 2026
Join Gentleman’s Journal Editor-in-Chief Harry Jarman, Editor Joe Bullmore and Motoring Editor-at-Large Rory FH Smith on the cars to know about in 2026, the inside scoop on the teams and drivers behind the new season of Formula One and why WhatsApp's founder needs two, near identical £300m mega yachts.

Monday Mar 02, 2026
"I always move on. I never look back" — Jeremy King, Restaurateur
Monday Mar 02, 2026
Monday Mar 02, 2026
Jeremy King first appeared on our podcast in the summer of 2020, when we met in a whirring office above The Wolseley, the flagship restaurant of his sprawling Corbin & King group. Two years later, following a shareholder dispute, he relinquished control of that particular empire — a difficult moment that he nonetheless describes now as "not such a bad thing." In the four years since, he has opened The Park (an excellent, humming New York brasserie); Arlington (an ingenious re-birth of the beloved old Le Caprice); and now Simpson's in the Strand, a timely resurrection of one of London's most iconic restaurants. This episode is very much a 'chapter two' to our original conversation, then — in which we touch on why restaurants need to 'have a point'; Jeremy's surprising plate-clearing talents; and why you should never get annoyed about something you'll shortly forget.

Wednesday Feb 11, 2026
Cosimo Gherardini, Director of Operations at Sant Ambroeus
Wednesday Feb 11, 2026
Wednesday Feb 11, 2026
"Kindness is always the answer," says Cosimo Gheradini, one of the family members behind the beloved restaurant group Sant Ambroeus. Here, in a conversation recorded at the Jumeirah Carlton Tower in Knightsbridge, Cosimo discusses Milanese roots, the ingredients that make a truly great dining room, upcoming plans in Miami — and why the first ten seconds of any restaurant experience are the most important.
With thanks to Jumeirah Carlton Tower

Sunday Feb 01, 2026
Peter Williams — Founder of Aubin and Jack Wills
Sunday Feb 01, 2026
Sunday Feb 01, 2026

Wednesday Nov 19, 2025
Topjaw turns 10: An interview with Jesse Burgess and Will Warr
Wednesday Nov 19, 2025
Wednesday Nov 19, 2025
“And then there came a moment when it was like, right: this has been a side project for so long,” says Jesse now. “Are we going to pack it in because it takes up a lot of time? Or are we going to carry it on — at which point we have to put our all into it. It was one or the other..."

Thursday Nov 13, 2025
Caspar Lee — founder, YouTuber and VC
Thursday Nov 13, 2025
Thursday Nov 13, 2025
Caspar Lee made his first YouTube video at the age of 16 and made his first million from the platform at the age of 21. Now, he is the founder of three businesses that have put some of what he learned in that world into action — an influencer marketing agency, a creator management company, and Creator Ventures, a VC fund with $65m under management, with his Caspar invests in the technologies behind internet culture.

Sunday Nov 02, 2025
Harry Stebbings, Podcaster and VC
Sunday Nov 02, 2025
Sunday Nov 02, 2025
Harry Stebbings’ career began at the age of 13, when he watched The Social Network — David Fincher and Aaron Sorkin’s brooding portrayal of the earliest days of Facebook. But whereas many of us watched that film and thought: “I’d quite like to be a tech founder”, Harry watched it and thought: “Gosh. I want to be a venture capitalist.”
A few years later, and with £200 pounds in the bank and not a single contact in the VC world, Harry started his podcast, The Twenty Minute VC. Now, more than 10 years and 1400 episodes later, Harry has pivoted his juggernaut-like podcast into his very own VC fund — one that has backed 13 unicorns to-date. Here, in a beautifully candid interview, Harry tells the podcast about the AI start-up sphere; why he chooses to work nine-to-nine, six days a week; how his often lonely childhood formed his entrepreneurial mindset; the dangers of social media usage; and the things that make him optimistic about the future.

Friday Aug 22, 2025
In conversation with Daisy Knatchbull, Editor of Kultura
Friday Aug 22, 2025
Friday Aug 22, 2025
In this special episode of the Gentleman's Journal Podcast we sit down with Daisy Knatchbull and Harry Jarman to discuss the launch of Kultura — a new magazine about pioneering women redefining success on their own terms. The entrepreneurs talk about how the venture first came about; the struggle of coming up with a name; why Lauren Hutton, at the age of 81; was the best possible first cover star; and why it’s always worth paying more for shoes.

Friday Aug 01, 2025
Tom Gearing, CEO and Co-Founder of Cult Wines
Friday Aug 01, 2025
Friday Aug 01, 2025
The co-founder of the wine investment giant talks earliest wine memories, investment-grade riesling, and the enduring power of Burgundy.
